{"id":1562,"date":"2015-12-02T11:33:27","date_gmt":"2015-12-02T11:33:27","guid":{"rendered":"http:\/\/www.torreviejagastronomica.com\/?p=1562"},"modified":"2015-12-02T11:33:27","modified_gmt":"2015-12-02T11:33:27","slug":"una-apuesta-por-la-contundencia-gastronomica","status":"publish","type":"post","link":"https:\/\/www.torreviejagastronomica.com\/en\/una-apuesta-por-la-contundencia-gastronomica\/","title":{"rendered":"A commitment to gastronomic forcefulness"},"content":{"rendered":"<p style=\"text-align: justify;\">The <strong>III edition of the Week of the Spoon c<\/strong>The event starts next Monday, 2nd November, with the participation of twenty-four restaurants and will last until 8th November. The presentation of this gastronomic event took place this Friday in the presence of the Councillor for Tourism, <strong>Fanny Serrano, the<\/strong>councillor for Hotels and Catering<strong>Manuel Osuna, <\/strong>the president of the Association of Hotel and Catering Businesses of Torrevieja and Region (AEHTC)<strong> Jos\u00e9 Antonio Lozano, and Luis Rodr\u00edguez<\/strong>member of the organisation.<\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/www.diarioinformacion.com\/vega-baja\/2015\/10\/30\/apuesta-contundencia-gastronomica\/1691079.html\" target=\"_blank\" rel=\"noopener\">Information<\/a><\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>The III edition of the Week of the Spoon begins next Monday, November 2, with the participation of twenty-four restaurants and will last until November 8. The presentation of this gastronomic event took place this Friday with the presence of the Councillor for Tourism, Fanny Serrano, the Councillor for Catering, Manuel [...]<\/p>","protected":false},"author":3,"featured_media":1565,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-1562","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventos"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Una apuesta por la contundencia gastron\u00f3mica - Torrevieja Gastron\u00f3mica<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.torreviejagastronomica.com\/en\/una-apuesta-por-la-contundencia-gastronomica\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Una apuesta por la contundencia gastron\u00f3mica - Torrevieja Gastron\u00f3mica\" \/>\n<meta property=\"og:description\" content=\"La III edici\u00f3n de la Semana de la Cuchara comienza el pr\u00f3ximo lunes, 2 de noviembre, con la participaci\u00f3n de veinticuatro restaurantes y se prolongar\u00e1 hasta el 8 de noviembre. La presentaci\u00f3n de este evento gastron\u00f3mico ha tenido lugar este viernes con la presencia de la concejala de Turismo, Fanny Serrano, laconcejala de Hosteler\u00eda, Manuel [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.torreviejagastronomica.com\/en\/una-apuesta-por-la-contundencia-gastronomica\/\" \/>\n<meta property=\"og:site_name\" content=\"Torrevieja Gastron\u00f3mica\" \/>\n<meta property=\"article:published_time\" content=\"2015-12-02T11:33:27+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.torreviejagastronomica.com\/wp-content\/uploads\/2015\/12\/gastronomias.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"480\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.torreviejagastronomica.com\/una-apuesta-por-la-contundencia-gastronomica\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.torreviejagastronomica.com\/una-apuesta-por-la-contundencia-gastronomica\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/www.torreviejagastronomica.com\/#\/schema\/person\/43c1ae0a05eb24e94513f69078cd11a7\"},\"headline\":\"Una apuesta por la contundencia gastron\u00f3mica\",\"datePublished\":\"2015-12-02T11:33:27+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.torreviejagastronomica.com\/una-apuesta-por-la-contundencia-gastronomica\/\"},\"wordCount\":97,\"publisher\":{\"@id\":\"https:\/\/www.torreviejagastronomica.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.torreviejagastronomica.com\/una-apuesta-por-la-contundencia-gastronomica\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.torreviejagastronomica.com\/wp-content\/uploads\/2015\/12\/gastronomias.jpg\",\"articleSection\":[\"Eventos\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.torreviejagastronomica.com\/una-apuesta-por-la-contundencia-gastronomica\/\",\"url\":\"https:\/\/www.torreviejagastronomica.com\/una-apuesta-por-la-contundencia-gastronomica\/\",\"name\":\"Una apuesta por la contundencia gastron\u00f3mica - 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